One of the most remarkable developments in the wine world over the past 25 years is the growth of wine education as a necessary element
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Wine Review: Jean-Marc Brocard Chablis Premier Cru Vau De Vey 2018
This wine gives you exuberance two ways: Bracing, spirited, and urgent in the upper register with a carefree, dreamy, mellow foundation. Being Chablis, the crisp,
Tasting the Bass: The Wine/Music Connection
The music you’re listening to really does influence how you perceive wine. I recently came across Jo Burzynska’s work on the influence of music on
The Game of Wine
Understanding wine is hard work. We study maps of wine regions and their climates, grape varietals and their characteristics, and delve into various techniques for
More on the Fruit Basket Problem in Wine Descriptions
This article by Deborah Parker Wong on research into the genetic basis of olfactory sensation is interesting in its own right but especially important for
Wine Review: Chateau De Bellevue Climat Les Charmes Morgon 2015
Rich and intense are not often used to describe Beaujolais, but this baby is rich and intense, a glorious wine. Dark cherry, almost kirsch like,
Exploring the Philosophy of Food and Wine 