Wine culture loves authenticity. The word appears (or is implied) everywhere. We find it in natural wine, where authenticity means minimal intervention. We find it
Tag: artisan producers
Will AI Generate the Rebirth of Wine Traditions?
In her article “Why Doesn’t Anyone Want to Make French Wine Anymore,” Josephine de La Bruyère chronicles the plight of French winemakers, many of whom
Is Big Wine Bad Wine?
The short answer is no, but that isn’t the point. The usually reliable Steve Heimhoff took up this issue last week and fumbled it badly.
Hooray for the Little Guys
Big may not always be bad, but it’s seldom beautiful. Although refreshing on a hot day, U.S. commercial beers are thin and watery with almost
Exploring the Philosophy of Food and Wine 