I did my Valentine’s Day chocolate post a couple weeks ago, but I’m still in the mood for chocolate so I decided to double down.
A Food Obsession is a Wonderful Thing
Sadie Stein is obsessed with food, a fascination which she documents in a lovely essay entitled The Gift of Hunger in the Paris Review. And
J. Bookwalter Foreshadow Merlot 2009 Columbia Valley
It is alleged that women are attracted to the strong, silent type, the reserved man who doesn’t feel the need to show off and lets
Amuse Bouche
News from the world of food and wine that you might have missed this week. The future of the family farm. Does it face extinction?
People are Strange. Their Tastes are Even Stranger
Food and Wine’s “The People’s Best New Chef” winner Jamie Bissonnette has an interesting food history. In his Boston restaurants Toro and Coppa, he specializes
Why is Food Criticism So Lame?
Do you have to think about food to appreciate it? Most people would say no. Indeed, it would be obtuse if in response to a
Exploring the Philosophy of Food and Wine 