The Burgundian region of Meursault is responsible for the original buttery Chardonnay, although its crystalline clarity and bright acidity limit comparisons to Rombauer. Chateau de
Category: Wine Reviews
Wine Review: Sun Red Kontozisis Vineyards Karditsa 2015
If you prefer a horseback ride through rugged terrain to the freeway, this wine is for you. From Karditsa in Central Greece, this blend of
Review: Wine Insiders
I typically pay little attention to wine clubs or membership sites but Wine Insiders gave me the opportunity to sample their wines so I decided
Wine Review: Fattoria Di Milziade Antano Montefalco Sagrantino Di Montefalco 2015
Some wines present their aromas as clear and distinct gems sparkling with overt charm. Other wines are dense and murky, with explosive aromas seeming to
Wine Review: Jolie-Laide Trousseau Blend California 2019
This is one of the more unique wines I’ve tasted this year. It’s an unusual blend of Alpine grapes—Trousseau, Poulsard, Gamay plus a bit of
Wine Review: Maison Chandesais “Coeur Rubis” Pinot Noir Bourgogne 2016
A taste of Burgundy is worth $12 even if it’s thin and watery, especially when its naked frailty shows a vigorous pulse. Everyone wants the
Exploring the Philosophy of Food and Wine 