I pair music with wine when I writer my wine reviews. But I’ve never described in one place the evidence for wine and music pairing.
Category: Philosophy of Food and Wine
Is Alinea the Best Restaurant in the U. S.?
For the 12 years it has been in existence, Grant Achatz’s Alinea, located in a utterly non-descript building in Chicago’s Lincoln Park neighborhood, has been
Emotional Wine
Part 2 of my Wines of Anger and Joy is posted at Three Quarks Daily.
Can Wine Writing Avoid Fruits and Flowers?
Jay McInerney, author of novels such as Bright Lights, Big City, is also a wine writer, with a current gig at Town and Country Magazine.
Thought of the Day
Italian wine blogger Alfonso Cevola writes: Red wine. White wine. Rosé wine. Orange wine. Sparkling wine. Dessert wine. There comes a point, when looking at
Wines of Anger and Joy (1)
Does wine express emotion? I try to untangle the relationship between wine and emotion in this month’s Three Quarks Daily essay.
Exploring the Philosophy of Food and Wine 