Now that food and wine pairings have become standard fare, we need something else to puzzle and fret over when preparing a dinner—and we scribblers
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Buyer Beware
Every wine consumer should read this post by Jeff Siegel, otherwise known as The Wine Curmudgeon. He reviews a wine, Downton Abbey Claret ($17), that
Wine Review: Milbrandt Vineyards Wahluke Slope Viognier 2012
“When a Bit Player Becomes a Star” Megan Fox started out as an extra in Bad Boys 2, Brad Pitt was an anonymous partygoer in
Budget Wine: Gabbiano Chianti 2011
Get ready for a pucker punch. Not recommended as a sipper but OK for your next pizza night. One of the top wine estates in
Wine, Enchantment and the Art of Performance
My reconnection with an Artesa Pinot Noir–the wine responsible for my “aha” moment when I recognized wine could be extraordinary–got me thinking about how we
Wine Review: Campbell’s Rutherglen Topaque (Tokay) NV
Sweet wines tend to be ignored by serious wine aficionados, who have thankfully not gotten caught up in the recent splurge of interest in Moscato
