The pleasures of food seem simple and easily accessible, a matter of mere sensation. But in my 3QD essay this month I argue that we gain a lot more pleasure from food when we take a thoughtful approach to it. Find the essay here.
The pleasures of food seem simple and easily accessible, a matter of mere sensation. But in my 3QD essay this month I argue that we gain a lot more pleasure from food when we take a thoughtful approach to it. Find the essay here.
Exploring the Philosophy of Food and Wine 