A couple weeks ago, there was a symposium in New York entitled “Borderless Wine”, featuring speakers addressing the importance of supporting winemaking in emerging and
Tag: wine business
Myths of the Wine World #2: No Wine is Worth More than $100
If you just want a really good bottle of wine, this is true. You can get really good wine for much less. If you’re thinking
Myths of the Wine World #1: Winemakers Make Wine
As with all myths, this one has an element of truth to it. In the Oxford Dictionary, the primary meaning of “to make” is “to
Jon Bonné’s Courageous Article has Me Conflicted
Jon Bonné has been justly praised for his courageous article that appeared in Punch last week, but I must say the article in the end
In Praise of Cellar Rats
In the modern winery, the term “winemaker” is often misleading—“wine designer” might be more appropriate. In most wineries with an annual case production above about
Do We Really Want Stories Instead of Quality?
We are often told by people in the wine industry, especially PR professionals, that new generations of wine drinkers no longer care about scores or
Exploring the Philosophy of Food and Wine 