This post piggybacks on my post earlier in the week about the plight of French winemakers as well as the post A Glass Against the
Tag: artificial intelligence
Will AI Replace Wine Tasters?
Philosopher Barry Smith, director of the Centre for the Study of the Senses, says probably not, in his recent wide ranging essay in World of
Fast, Fast Food
I’ve been known to complain about fast-food nation, although fast food has it’s place in lives as busy as ours. But if you’re going to
Exploring the Philosophy of Food and Wine 