I intended to write up a take down of this snarky piece of piffle called Wine Tasting is Bullshit. Yep. Another know-nothing talking about something
Category: Philosophy of Food and Wine
Not by Bread Alone: Morality and Wine
Tom Wark’s blog post,”The Moralist the and Wine Blogger” struck a nerve, in part because I’ve had this debate with myself. Wark, a wine publicist
Why Food? Why Now?
Interest in food has exploded in the past decade in the U.S. America has found its palate after being a food wasteland for much of
Celebrating Home Cooks
When we think of creativity in the kitchen, we usually have in mind the great master chefs such as Thomas Keller or René Redzepi. But
Terrible Eating
One of the objections to food as art is that food acquires meaning in a fundamentally different way than does art. According to this argument,
Tasting Notes and the Poetry of Wine
That perennially momentous issue, the value of tasting notes, popped up again last week among luminaries of the wine writing guild. Keith Levenberg started the
Exploring the Philosophy of Food and Wine 