Blaufränkisch (also known as Lemberger) is one of Austria’s principle red grapes. It is little known in the U.S. which is a shame because this
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Necessity and Invention in the Wine Business
Much has been written during this ongoing pandemic about how it would change the wine industry. Now we are beginning to see the outlines of
Thanksgiving Hiatus
House guests and a week of intense cooking will keep me away from my computer this week. Edible Arts will be on a 1 week
Review of Beauty and the Yeast
At World of Fine Wine, wine critic David Schildknecht has published a detailed, thoughtful, and thought provoking review of my book Beauty and the Yeast:
Puzzles About Taste
We know that beliefs influence what we taste. Our ability to evaluate a wine can be influenced by price, reputation, background music, mood, etc. This
Wisdom about Wine and Food Pairing
I think we’re finally gaining some wisdom about wine and food pairings. After witnessing a demonstration in which the Napa Cabernet didn’t taste better with
Exploring the Philosophy of Food and Wine 