Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Importing Local Cuisine
As the virtues of eating local food have gone from a radical idea to a commonly accepted norm in the food world, it has systematically
Wine Review: Lamoreaux Landing Gewurztraminer Finger Lakes 2015
I love Gewurztraminer, a wine so flamboyant it’s the drag queen of the wine world. But it grows well only in cool climates. The California
Cuisine de Garbage
This weekend we took a break from wine tasting and visited sites near the Finger Lakes. Niagara Falls was of course stunning and powerful. I
Exploring the Philosophy of Food and Wine 