I’ve been thinking about harmony as it applies to wine this week but got distracted by the idea of balance, a related but dissimilar concept.
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Wine Science, Minerality, and Mission Creep
Jancis Robinson has a nice article up on the hottest topic among wine geeks—minerality. (I did my own write up on it a few weeks
Wine Review: Bellwether Sawmill Creek Vineyard Dry Riesling 2014
Winemaker Kris Matthewson is a Finger Lakes native but when it comes to making Riesling he tries to “think like a German”. In the U.S.
Exploring the Philosophy of Food and Wine 