As we enter 2020, it certainly feels like the wine industry (and not only the wine industry) is sitting on the knife’s edge, finely balanced
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
New Year’s Resolution
My only resolution every New Year’s day is to avoid making resolutions. Most people fail to realize goals, not because of a lack of resolve
Wine Review: Cantine Adanti Arquata Montefalco Sagrantino 2010
In the shadow of shadows probing the dark opacity of bottomless crypts. You don’t drink this wine; you do battle with it. The nose, redolent
Memorable Food and Wine from 2019
Everyone else is doing a 2019 retrospective so, not to be outdone, I’ll do one too. This year our travels took us to Umbria, Italy,
Why I love December 26th
The best thing about the day after Christmas is that I won’t have to listen to Christmas music for an entire year. I was tempted
Proposed Tariffs Will Harm the Whole Wine Industry
For the wine industry, this is not the season to be jolly. As has been widely reported, the Trump “administration” has proposed 100% tariffs on
Exploring the Philosophy of Food and Wine 