The hot buzz word in the wine world over the past few years is “authenticity”, which Jamie Goode and Sam Harrop define as wine with
Tag: wine tasting
If the Wine Review is Dead, so is the Wine Community
Jeff Siegel, aka The Wine Curmudgeon, was rather curmudgeon-like in his post last week arguing that wine criticism was no longer relevant or effective. Asking
Wine Tasting, Subjectivism and Nonsense
Philosopher Barry Smith’s recent article in World of Fine Wine magazine hits all the right points about the rampant, mistaken view that wine tasting is
It’s Tension Not Harmony that Makes Great Wine
Great wines have dominant flavor and aroma notes that have clarity and focus and exhibit harmony in that they have a sense of cohesion, with
Wine and Imagination
We usually think of wine tasting as a perceptual experience which then produces an experience of pleasure or displeasure depending on your reaction to the
Paying Attention to Tension
Andrew Jefford’s recent post on the current enthusiasm for wines with tension and energy points to an important dimension of wine quality which is often
Exploring the Philosophy of Food and Wine 