In the wine world there are hundreds of grape varieties used to make wine, thousands of wine regions and sub regions each providing a slightly
Tag: wine aesthetics
The Wine and Beauty Chronicles
In my Three Quarks column this month I synthesize my recent ruminations on wine and beauty. There is only a few new, but minor wrinkles
Between Liking and Judging Quality
In answer to the question whether wine evaluation is fundamentally subjective, most people writing on the philosophy of wine insist on making a distinction between
Terroir as Talisman
Wine writer Margaret Rand has written the best piece I’ve read on terroir in a long time. We all know that climate deeply influences what
Wine and Self-Development
Wine changes us. Especially when we develop enough tasting skill to perceive its subtleties. Of course, other arts change us as well. But wine requires
What Is a Delicious Wine?
In discussing his criteria for a good everyday wine, Master Sommelier Tim Gaiser writes: But above all, a wine has to be delicious. And if
Exploring the Philosophy of Food and Wine 