One of the big debates in the wine world is over the virtues of ripe, alcoholic fruit bombs vs. subtle, restrained wines with lower alcohol.
Category: Wine Culture
Wine Maps
If you’re a wine geek like me you love maps because the only way to make sense out of wine is to understand the geography
Why Are Wine Drinkers Trading Up?
Wine economist Mike Veseth reports that sales of higher-priced wine are increasing. Last week I wrote about the unexpected state of the U.S. wine market
Wine Writer Jumps the Shark
The debate about alcohol levels in wine is not only tedious. It is causing otherwise sane people to lose their grip on reality. I’ve enjoyed
Arsenic in Your Wine?
The Internet is aflame with the news, released from a commercial testing lab last week, that levels of arsenic up to 4-5 times what is
Pâté, Dog Food and Fine Wine—It’s All Good
David White wants wine lovers to relax about those studies purporting to show that even wine experts can be systematically fooled about what their tasting.
Exploring the Philosophy of Food and Wine 