Since we are on the theme of consumer trends today, here is one that is a bit disturbing The number of restaurant chain locations is
Category: Contemporary Food Culture
Wine Is Not That Popular
Here is a series of interesting visuals from Ghost in the Data comparing the popularity of beer, wine, and spirits throughout the world. Only in
Will Big Food Destroy the Food Revolution
In the U.S., the turn toward local, artisan, sustainable foods—real food with real flavor—over the past 40 years has been remarkable. It has made our
What’s Healthy? Who Knows?
I always keep an eye on news about diet. After all it is one area of health that you can control—if you have good information.
Are Yelp Reviewers Children?
We really are defining trauma down. According to a recent study of Yelp reviews, a bad restaurant experience leaves diners suffering from trauma as if
Wine and Chocolate? Go Sweet or Go Home
Valentine’s Day is almost upon us and we are again accosted with recommendations to pair wine with chocolate. Some of those recommendations are nonsense. The
