Peasant food is fascinating. At worst it is inedible. By necessity made from humble, common ingredients often of poor quality, when prepared carelessly it’s worse
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Bacon Kills!!!!
Since the WHO’s International Agency for Research on Cancer announced on Monday that processed meats fall into the same cancer-risk category as tobacco smoke, we’ve
Aging Report: Epoch Syrah Block B Paderewski Vineyard Paso Robles 2008
Most wine reviewers write only about wines that have been recently released. I suppose there is a good reason for that. If the purpose of
Ciao New Orleans
Tomorrow we leave New Orleans after 10 days of crawfish, boudin, po’boys and a little jazz. This is a great food culture, always interesting whether
Budget Wine: Emiliana Natura Carmenere Valle de Colchagua 2013
Carmenere is my go-to cheap wine when I want something different. Whatever its flaws may be, it is always bracing and interesting in a freaky
Big Beer Smack Down
The beer industry has been accused of false advertising as big brewers try to capitalize on the craft beer movement. MillerCoors likes to imply their
Exploring the Philosophy of Food and Wine 