How would my favorite budget winery do when producing my least favorite wine style—budget red blends? Of course some of the best wines in the
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Bon Appétit’s Cultural Faux Pas
The flap over Bon Appétit’s version of the Filipino shaved ice treat Halo Halo is an interesting case of cultural misappropriation. Wilma B. Consul in
Budget Wine: Trapiche “Oak Cask” Malbec Mendoza 2014
A quintessential supermarket wine, soft, approachable, and flawless with juicy flavors and enough acidity to keep you refreshed. “Oak Cask” is Trapiche’s entry level line.
Winemaker Interview: Caduceus Cellars Maynard James Keenan
Two years ago when visiting Arizona wineries, I was most impressed with Caduceus Cellars. Located in the delightful town of Jerome perched on a mountainside
Exploring the Philosophy of Food and Wine 