Muscat is a family of vinifera grape varieties that represent some of the oldest and most widely planted varieties in the world. In France it
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
What Does a 240 Day, Dry-aged Steak Taste Like?
We’re wrapping up our Texas wine tasting sojourn. It would be a shame to leave Texas without indulging in a Texas steak. According to reputation
Why Don’t We Hear about Blind Tasting Success?
Whenever wine tasters fall flat on their face the press celebrates by publicizing the fact far and wide claiming it offers proof that wine tasting
The Wine World Mourns
I don’t feel much like writing about wine today. As fierce wildfires ravage California’s prime wine regions there seems little to celebrate. Many have lost
Wine Review: BlueJacket Crossing Veritas Lelyon Vineyard Chambourcin NV
The French-American hybrid grape Chambourcin is probably the most popular locally-grown red grape in the warmer states in the Midwest. It’s not quite cold hardy
How Music Influences the Taste of Wine
I pair music with wine when I writer my wine reviews. But I’ve never described in one place the evidence for wine and music pairing.
Exploring the Philosophy of Food and Wine 