A mid-sized winery producing about 30,000 cases annually, J. Bookwalter has been fixture in the Tri Cities area of Eastern Washington since 1982. They source
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Brand Whores and the People Who Exploit Them
Oliver Styles has a brilliant reminder of how even experienced wine lovers are led around by the nose by branding. The occasion for his take
Budget Wine Review: Segura Viudas Cava Brut Penedes NV
Affordable and delicious, this Cava may be the best bargain available if your looking for a celebration sparkling wine that doesn’t break the bank. The
Thoughts on John Atkinson’s “Marketing Redux”
Several weeks ago I summarized a very interesting and thoughtful article by MW John Atkinson entitled “Marketing Redux”. Here is the original article and here
A More Subtle Anti-Terroirism
Geologist Alex Maltman’s recent article on Decanter’s website, entitled “Busting Wine Terroir Myths: The science of soil and wine taste”, contains much useful information, but
Edible Arts Wine of the Year 2018
I reviewed many great wines this year. The highest score, 96 points, went to the iconic Penfolds Grange Bin 95 Shiraz from 2003. But everyone
Exploring the Philosophy of Food and Wine 