Noelle at Outwines blog launched an interesting discussion thread on Twitter. This has puzzled me for a long time. The responses to her question
Author: Dwight Furrow
Wine, food, and travel writing, philosophy, aesthetics
Crystal Ball Gazing
This may be the most foolhardy thing I’ve done in awhile. Making predictions just isn’t my bailiwick; my crystal ball is as cloudy as everyone
Why We Like Old Wines
What exactly is the appeal of old wines? I enjoy aged wines, just as they are developing their peak tertiary aromas and soft elegant textures
Wine Review: Zind Humbrecht Muscat Alsace Turkheim 2015
It seems each time I sample a dry Muscat I remind myself I should drink more dry Muscat. There are few varietals more aromatically expressive
The Book is Written
Four years ago, I decided to start working on a book on the philosophy of wine. This weekend, I finished the draft. (Celebrated with a
More Silliness About Natural Wine
An article entitled “Is Natural Wine a Millennial Con? is bound to be silly, an opportunity for the author to show she’s “down with the
