Food Becoming Art April 25, 2016 Dwight Furrow 3 Quarks Daily Column, General Aesthetics Leave a comment In my Three Quarks essay this month food becomes art and art history gets a makeover. Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on Reddit (Opens in new window) Reddit Share on Tumblr (Opens in new window) Tumblr Share on LinkedIn (Opens in new window) LinkedIn Like Loading... Related
Exploring the Philosophy of Food and Wine 